Enter this “mountain chalet” like restaurant to find a burst of “energy” and positive spirit from the staff, promising you a feeling of culinary bliss, unity, and an unforgettable experience. With its enchantingly cozy Scandinavian atmosphere and casual-chic chalet decor, the “Elch” welcomes you wholeheartedly into their divided dining room with two separate areas; the cozy “chimney” side with an open fire in winter, and the “porch” side while the daylight lasts. Instantly fall in love with their original, traditional and innovative cuisine.
“Elch” stands for “momentum” and as Chef Martin Bolaers describe it “elegantly extravagant”. His variety of tartar are simply irresistible and a must try! It should be noted that the range of wine on offer is rich and includes a few old vintages, pairing perfectly to your meal. Feel exclusive: Elch rests over a wine cellar which can be visited as well as dinned at. Upstairs, a cozy bar will tease your senses with cocktails and rare spirits. For those with a taste for cigars, discover Elch’s premium range of cigars and Havanas.