On September 15th was the launch of an ambitious three-month programme at the Casino and the art museum’s “aquarium” was transformed into a temporary café by Konrad Café & Bar. There are freshly made organic sandwiches every week day, a fantastic Quiches served with a salad and a spicy soup made by a thai cook.
They do a menu consisting of either a quiche with soup and salad or a sandwich with the soup of the day for 12 euros, which is a good price to pay for what you get. On Sundays they have a lovely brunch starting at 12am. Staff is very friendly and always smiling.